The Hearthstone Bistro
  • MENU
    • FOOD
      • WEEKEND FEATURES
      • STARTERS
      • SOUPS
      • SALADS
      • ENTREES
      • HANDHELDS
      • DESSERTS
    • SPECIALS
  • Igloo Dining
    • Amenities
    • Reservations
    • Menu
  • EVENTS & CATERING
  • SHOP
  • ABOUT
  • PRESS
  • RESERVE A TABLE
  • MENU
    • FOOD
      • WEEKEND FEATURES
      • STARTERS
      • SOUPS
      • SALADS
      • ENTREES
      • HANDHELDS
      • DESSERTS
    • SPECIALS
  • Igloo Dining
    • Amenities
    • Reservations
    • Menu
  • EVENTS & CATERING
  • SHOP
  • ABOUT
  • PRESS
  • RESERVE A TABLE

Cart

Your cart is currently empty.

Return to shop

The Hearthstone Bistro

pin3350 Glade Street
Muskegon, MI 49444

(231) 733-1056

Hours

    Monday - Saturday
    4 PM - 8 PM
    Sunday
    Closed
Terms of Service | Privacy & Returns

© Hearthstone Bistro

Powered by Design Force Marketing

JOIN OUR NEWSLETTER

for Weekly News, Events + more


Follow Us on Social Media

Instagram Facebook Twitter

Employment
reservations
Reservations

SOUPS:
Wisconsin Cheddar with Popcorn Garnish
Mulligatawny with Toasted Coconut
32oz. Quart $20

SALAD:
Garden Salad $8

ENTREES:
FILET MIGNON with Bordelaise Sauce $43
• Michigan farm-raised beef from Egeler Farms
• cheese, onion & potato gratin
• grilled asparagus

Bone-In PORK TOMAHAWK with Blackberry Demi-Glace $24
• Yukon gold potato purée
• creamed spinach & leeks

Maryland Style CRAB CAKES with Whole Grain Mustard Cream $25
• cheese, onion & potato gratin
• grilled asparagus

Gulf of Maine SALMON with Lemon Caper Butter $28
• Yukon gold potato purée
• creamed spinach & leeks

Hearthstone CHICKEN POT PIE in “Puff Pastry Box” $18
• pulled roasted chicken
• fingerling potatoes
• spring peas
• carrots
• pearl onions
• celery

DESSERTS:
New York Style CHEESECAKE $8.5
Italian LEMON TORTE with raspberry sauce $8

KIDS’ CHOICES
(Served with Chips & Applesauce)
Chicken Tenders $8
Kraft Mac ‘N Cheese $6

    SALAD:
    Garden Salad

    SOUPS:
    Wisconsin Cheddar with Popcorn Garnish

    Mulligatawny with Toasted Coconut

    ENTREES:
    FILET MIGNON with Bordelaise Sauce

    Bone-In PORK TOMAHAWK with Blackberry Demi-Glace

    Maryland Style CRAB CAKES with Whole Grain Mustard Cream

    Gulf of Maine SALMON with Lemon Caper Butter

    Hearthstone CHICKEN POT PIE in "Puff Pastry Box"

    DESSERTS:

    New York Style CHEESECAKE

    Italian LEMON TORTE with raspberry sauce

    KIDS' CHOICES:
    Chicken Tenders

    Kraft Mac 'N Cheese

    The regular menu will not be available for Mother’s Day, just this limited Menu.

    We'll contact you to confirm your order and payment will be due at time of pick up.