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Since 1975, the Hearthstone has become a dining destination renowned for European bistro classics, contemporary cuisine, warm hospitality and unparalleled service. We take a creative approach to French, Italian and American cuisine, made from scratch soups, and sandwiches to locally sourced seafood, steaks and chops in a casual & comfortable atmosphere.

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Moo Monday

Chargrilled Bistro Tenderloin Steak with Pommes Frites, a garden salad and dressing of your choice

Fishtail Tuesday

Our award winning Crispy Almond & Butter Brioche Crumbed Lake Perch is light, delicate, flaky, and delectable, with an unforgettable flavor and texture. It’s served with pomme frites for just the right balance, as well as our creamy house made coleslaw.